A thick and fluffy bread topped with an N’duja sauce (a spicy spreadable salami mixed with our signature red sauce),  imported burrata cheese from Puglia (a creamy form of Mozzarella), imported porchetta (thinly sliced Italian-style pork roast), red onions, arugula,  and is lightly glazed with our homemade red chili oil.  Recommended as an appetizer for 2-4 people as an appetizer.