MENU
FOOD MENU
Wagyu Meatballs $ 19
American Wagyu, Parmigiano-Reggiano Aged 24M, San Marzano Tomato Sauce
Burratina e Prosciutto $ 22.5
Burrata Cheese from Puglia, Prosciutto Crudo di Parma Aged 20M, EVOO, Italian Olives, Cherry Tomatoes, Herbs Focaccia
Carpaccio di Zucchine e Burrata $ 19.5
Burrata Cheese from Puglia, Zucchini Marinated in a Homemade Citronette, Italian Olives, Cherry Tomatoes, Herbs Focaccia
Melanzane alla Parmigiana $ 22
Eggplant, San Marzano Tomato Sauce, Mozzarella Fiordilatte, Parmigiano-Reggiano Aged 24M, Fresh Basil
Bruschetta Mista $ 22
Mixed of 5 Different Seasonal Bruschettas
Insalata Caprese $ 18
Mozzarella Fiordilatte, Fresh Tomatoes, Basil, EVOO, Balsamic Glaze from Modena
~ Sub Mozzarella di Bufala Campana DOP* $ 5
~ Add Prosciutto Crudo di Parma Aged 20M $ 5
Insalata della Casa $ 15
Fresh Mixed Greens, Cherry Tomatoes, Focaccia Croutons, Parmigiano-Reggiano Aged 24M, Balsamic Dressing
Caesar Salad* $ 15.5
Romaine Lettuce, Cherry Tomatoes, Focaccia Croutons, Homemade Caesar Dressing, Parmigiano-Reggiano Aged 24M
~ Add Anchovies $ 4
Insalata Mediterranea $ 17
Romaine Lettuce, Feta Cheese, Italian Olives, Cherry Tomatoes, Cucumbers, Onions
Carne alla Pizzaiola $ 29
Filet, San Marzano Tomato Sauce, Oregano, Focaccia
Brasato al Barolo con Polenta $ 34
Braised Beef, Barolo Wine, Polenta
Lasagna Tradizionale $ 24
Homemade Egg Pasta, Beef Ragu’, Bechamel, Parmigiano-Reggiano Aged 24M
Cannelloni $ 24
Homemade Pasta Tubes, Ricotta, Spinach, San Marzano Tomato Sauce
Gnocchi alla Romana $ 24
Semolina Flour Gnocchi, Parmigiano-Reggiano Aged 24M, Mozzarella Fiordilatte, San Marzano Tomato Sauce
SIGNATURE DOUGH
Ambrogio15 Secret Wheat Flour Blend, Paper Thin Crust
GLUTEN FREE DOUGH
White and Brown Rice Flour Blend, Enriched with a Herb Seasoning +$3
Marinara (Vegan) $ 15
San Marzano Tomato Sauce, Garlic EVOO, Sicilian Capers, Oregano
Margherita $ 19
San Marzano Tomato Sauce, Mozzarella Fiordilatte, Fresh Basil, EVOO
~ Sub Mozzarella di Bufala Campana DOP $ 5
~ Add Prosciutto Crudo di Parma Aged 20M $ 5
Burrata e Prosciutto Crudo $ 24.5
San Marzano Tomato Sauce, Mozzarella Fiordilatte, Burrata Cheese from Puglia, Prosciutto Crudo di Parma Aged 20M
Salsiccia, Asiago e Porcini $ 23.5
San Marzano Tomato Sauce, Mozzarella Fiordilatte, Italian Sausage, Porcini Mushrooms, Asiago Cheese
Salamino Piccante $ 22
San Marzano Tomato Sauce, Mozzarella Fiordilatte, Spicy Spianata Calabra (Salame), Rosemary, Garlic EVOO, Grated Parmigiano Reggiano Aged 24M
Vegana $ 18.5
San Marzano Tomato Sauce, Grilled Veggies, Mixed Greens, Cherry Tomatoes
~ Add Burrata Cheese from Puglia $ 5
~ Add Vegan Mozzarella Cheese $ 4
Hannibal Lecter $24
San Marzano Tomato Sauce, Mozzarella Fiordilatte, Grated Parmigiano-Reggiano Aged 24M, Spicy Spianata Calabra (Salame), Italian Sausage, Porchetta (Pork Roast), Red Bell Pepper
Capricciosa $ 23.5
San Marzano Tomato Sauce, Mozzarella Fiordilatte, Cremini Mushrooms, Artichokes, Prosciutto Cotto, Spicy Spianata Calabra (Salame), Oregano
Parmigiana $21.5
San Marzano Tomato Sauce, Mozzarella Fiordilatte, Grilled Eggplants, Smoked Provola di Agerola, Grated Parmigiano-Reggiano Aged 24M, Garlic EVOO, Fresh Basil
Patate e Speck $ 23.5
Mozzarella Fiordilatte, Roasted Potatoes, Grated Parmigiano-Reggiano Aged 24M, White Truffle EVOO, Speck (Smoked Prosciutto)
Mistaken Margherita $ 24.5
A tribute to Franco Pepe, Italy’s Number 1 Pizzaiolo; Mozzarella di Bufala, Cherry Tomato Cream, Basil Cream
$2
~ Garlic EVOO
~ Onions
~ Sicilian Capers
~ Arugula
$3
~ Italian Olives
~ White Truffle EVO
~ Seasonal Grilled Veggies
~ Italian Sausage
~ Cherry Tomatoes
~ Asiago
$4
~ Pepperoni
~ Spicy Salame Calabrese
~ Vegan Mozzarella Cheese
~ Speck
~ Shaved Parmigiano
~ Prosciutto Cotto
~ Sicilian Anchovies
~ Smoked Provola
$5
~ Italian Porcini Mushrooms
~ Fresh Burrata Pugliese
~ Mozzarella di Bufala Campana DOP
~ Prosciutto Crudo di Parma Aged 20M
~ Artichokes
~ Porchetta
DOLCI
Homemade Tiramisù $12
Layers of Lady Fingers Dipped in Espresso, Imported Mascarpone Cheese Cream, Cocoa Powder (Contain Hazelnut)
Scrocchiarella Nutella $16
Crunchy Focaccia Bread Filled with Nutella and Served with Homemade Mascarpone Cream (Serves 2)
Add Gelato Scoop +$3
Tartufo Gelato $12
Shell of Hazelnut and Cocoa Homemade Gelato with a Molten Chocolate Heart
Make it Vegan (Soy Milk) +$1
Cannoli $12
Ricotta, Pistacchio, Powder Sugar
Crostata di Ricotta e Visciole $14
Roman Pie, Ricotta, Amarena Cherries
Artisan Gelato $12
by Bobboi
We are proud to serve San Diego’s Best Artisan Gelato, directly from our friends at BOBBOI in La Jolla
Vanilla
Dark Chocolate Sorbet
Dairy Free, 72% Pure Dark Chocolate
Mediterraneo
Italian Hazelnut, Organic Pistacchio, California Almond
Stracciatella
Italian Vanilla with Choco Chips
Seasonal Fruit Sorbet
Ask your Server
Make it Affogato +$3
CAFFETTERIA
(Decaf options available)
Espresso $4.50
Double Espresso $6.50
Macchiato $5.50
Americano $4.50
Cappuccino $6.00
Latte $6.00
May Specials – Limited time only!
Insalata Siciliana $15.5 – Thinly Sliced Fennels / Orange Pulps / Red Onions / Olives in an Orange, Lemon and Lime Citronette
Tartare di Manzo $ 24 – Filet Mignon Tartare / Taggiasca Olives / Capers / Worchestershire / Parmigiano Tuile
Tagliata Rucola, Parmigiano e Balsamico $ 34 – NY Strip “Tuscan Style” / Balsamic Glaze / Parmigiano aged 24M
Ossobuco $59 – Serves 2 (allow 20min) – Ossobuco / Gremolata / Beef Jus
Crudo di Tonno $23 –Tuna Crudo / Mint Sauce / Melon
Pizza a Portafoglio $24 – Melted Mozzarella / Mortadella / Crescenza / Arugula / Cherry Tomatoes
Wine & Pizza Tuesdays
Special prices on 4 exclusive wine + pizza pairings:
$29 MARGHERITA + GLASS OF PECORINO WHITE WINE
$31 SALAMINO PICCANTE + GLASS OF NERO D’AVOLA-SYRAH “LUPARELLO ROSSO”
$34 SALSICCIA ASIAGO PORCINI + GLASS OF MONTEPULCIANO-SANGIOVESE “GOTICO”
$39 PATATE E SPECK + GLASS OF BAROLO 2016
Neighborhood Lunch
Take a mid-day break, the Milano way. Monday to Friday | 12PM – 3PM
Enjoy any dish from our menu + your choice of beverage:
House Red • House White • Draft Beer • Italian Soda
All for just $24.90*
WINE MENU
PROSECCO EXTRA-DRY $14 $49
La Ceriola, Veneto / nv
PROSECCO ROSE’ EXTRA BRUT “BACCARAT” $16 $59
Zucchetto, Veneto / 2022
GRAN NOIR “CAHMPENOISE METHOD” DOSAGE ZERO N/A $119
Villa Parens, Friuli 2013
H BILLIOT & FILS GRAND CRU RESERVE N/A $149
Champagne, France NV
MARC HEBRART “SPECIAL CLUB” 1ER CRU N/A $289
Champagne, France 2020
HENRU GOUTORBE “SPECIAL CLUB” GRAND CRU N/A $359
Champagne, France, 2013
DOM PERIGNON N/A $499
Champagne, France 2013
ROSATO DI NEGRAMARO $15 $54
Tenuta Potenti
Puglia / 2023
ROSATO DI CANNONAU N/A $66
Audarya
Sardegna / 2022
PINOT GRIGIO RAMATO $18 $69
Travaglino, Lombardia 2023
FALANGHINA “GINES” $15 $54
Colli di Castelfranci, Campania 2023
Chardonay “Leite” $17 $66
Wegerhof, Trentino-Alto Adige 2023
EMILIA BIANCO BIO “RIODELTORDO” $15 $49
La Tosa, Emilia-Romagna 2023
PINOT GRIGIO “COLLIO” $14 $49
Pecol, Friuli 2023
SAUVIGNON BLANC “COLLIO” N/A $69
Pecol, Friuli 2023
VERDICCHIO “ARSICCI” N/A $59
Fattoria Nanni’, Marche 2022
SAUVIGNON BLANC BIO “OMBRASENZOMBRA” $23 $89
La Tosa, Emilia-Romagna 2023
MALVASIA AROMATICA DI CANDIA BIO “SORRISO DI CIELO” $23 $89
La Tosa, Emilia-Romagna 2023
PECORINO OFFIDA “MERLETTAIE” N/A $59
Ciu’ Ciu’, March 2023
RIESLING RISERVA “FELICE” N/A $89
Molino di Rovescala, Lombardia 2021
VERMENTINO “6MURA” N/A $74
Cantina Giba, Sardegna 2020
MONTEPULCIANO “VILLA BARCAROLI” $15 $59
Ciu’ Ciu’, Abruzzo 2021
VALPOLICELLA CLASSICO $16 $62
Rubinelli-Vajol, Veneto 2023
PINOT NERO “JOHANN” $19 $75
Wegerhof, Trentino-Alto Adige 2023
NEBBIOLO VALTELLINA SUPERIORE ‘VIGNETO DOS BEL” N/A $139
Folini, Lombardia 2017
GUTTURNIO SUPERIORE BIO “VIAGNAMORELLO” N/A $109
La Tosa, Emilia-omana 2019
CHIANTI $14 $49
Ravazzi
Toscana / 2023
NERO D’AVOLA-SYRAH $15 $59
Freudo Luparello
Sicilia 2020
BARBERA D’ASTI $17 $68
Tommaso
Piemonte 2023
SUPER TUSCAN “VANITOSO” SANGIOVESE-CANAIOLO N/A $69
Cantine Ravazzi, Toscana 2021
SUPER TUSCAN “VANITOSO” SANGIOVESE-CANAIOLO N/A $69
Cantine Ravazzi, Toscana 2021
ROSSO PICENO “BACCHUS” N/A $59
Ciu’ Ciu’ Marche 2023
BARBARESCO “GUDRU” N/A $99
Mainerdo, Piemonte 2020
RIPASSO “CORTE S. ANNA” N/A $79
RUBINELLI-VAJOL, VENETO 2020
SUPER TUSCAN “IROSO” $21 $82
Sangiovese-Cabernet Sauvignon-Merlot
Ravazzi, Toscana / 2020
ROSSO PICENO SUPERIORE “GOTICO” $16 $64
Ciu Ciu, Marche 2018
BRUNELLO DI MONTALCINO $28 $109
Abbadia Ardenga
Toscana / 2019
BAROLO N/A $105
Villa Penna
Piemonte / 2016
TAURASI “ALTA VALLE” N/A $89
Colli di CAstelfanci
Campania / 2018
AMARONE CLASSICO DELLA VALPOLICELLA N/A $169
Rubinelli-Vajol
Veneto/ 2016
CABERNET SAUVIGNON “LUNA SELVATICA” N/A $119
La TOsa, Emilia-Romagna 2021
BOVALE SARDO “NURACADA” N/A $109
Audarya., Sardegna 2020
CARIGNANO DEL SULCIS “6 MURA ROSSO” N/A $105
Cantina Giba, Sardegna 2019
SUPER TUSCAN “PREZIOSO” N/A $139
Sangiovese-Merlot, Cantine Ravazzi
Toscana / 2020
BRUNELLO DI MONTALCINO RISERVA N/A $199
Abbadia Ardenga, Toscana 2018
TAURASI RISERVA “BRAUDIANO” N/A $125
Colli di Castelfanci
Campania / 2011
BAROLO “LA SERRA” SINGLE VINEYARD N/A $159
Villa Penna
Piemonte / 2015
BAROLO RISERVA N/A $249
Villa Penna
Piemonte / 2013
SAGRANTINO DI MONTEFALCO SINGLE VINEYARD “COLLEALLODOLE” N/A $249
Miziade Antano, Umbria 2016
CARGNANO DEL SULCIS “SEIPIU ROSSO” N/A $399
Cantina Giba, Sardegna/ 2015
AMARONE DELLA VALPOLICELLA CLASSICO RISERVA “DESTINEE” N/A $499
Rubinelli-Vajol, Veneto 2011
BRUNELLO DI MONTACINO N/A $550
Biondi Santi, Toscana 2010
CHIANTI RISERVA “VIGNA DEL SORBO” N/A $599
Fontodi
Toscana / 1987
SUPER TUSCAN “SCHIDIONE” N/A $599
Jacopo Biondi Santi, Toscana 2011
BAROLO RISERVA N/A $899
Fontanafredda, Piemonte 1982
ISOLE DEI NURAGHI “BISAI” $25 $99
Audarya, Sardegna / 2022
RECIOTO DELLA VALPOLICELLA CLASSICO N/A $119
Rubinello-Vajol, Veneto 2016
YUZU SAKE $20 $79
Niizawa Brewery, Japan NV
COCKTAIL MENU
ITALIAN BEERS | $ 12.5
Nazionale – BLONDE ALE
Isaac – WITBIER (BLANCHE)
L’IPPA – IPA
Nora – Egyptian Style Spiced Beer
Super Belgian Strong – Amber ALE
Sidro – 100% Italian Apple Cider
ITALIAN SODAS | $7.5
COLA – Italian Cola Produced with “Slow Food Presidium” Kola Nuts From Sierra Leone (Africa)
CEDRATA – Sparklling Lemonade with Mediterranean Lemons
GINGER – Sparkling Gingger Drink with Herbs and Zests of Bitters
MELA ZE – 100% Italian Apples and a touch of Ginger
AGRUMATA – Flavorful Combination of Orange, Tangerine, Lemon and Bergamot
ITALIAN APERTITIVO | $17
Enjoy Italy’s Iconic Cocktails
AMBROGIO SPRITZ
Cappelletti Bitter / Prosecco Extra Dry
NEGRONI SBAGLIATO
Cappelletti Bitter / Lo-Fi Gentian Amaro / Brovo Sweet Vermouth, Prosecco Extra Dry
THE ORIGINAL BELLINI
Fresh White Peaches / Prosecco Extra Dry
HUGO SPRITZ
Prosecco / Eldelflower Syrup / Pellegrino / Mint
MILANO-TORINO
Cappelletti Bitter / Brovo Sweet Vermouth
HOST YOUR NEXT EVENT WITH US
Make your event unforgettable! From large parties to private events and catering, our team is committed to creating a memorable occasion for you and your guests.
RESERVATIONS
Don’t wait until the last minute – make your reservations now! Reserving your spot ahead of time ensures that you won’t miss out on the best dining experience.